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About the opportunity This is not your average Sous Chef role….this is a role where you have the opportunity to work closely with the Head Chef to develop classic menu ideas and add excitement to an already stunning gastropub menu.The venue already has a reputation as a serious food destination with a focus on interesting menu items and locally sourced seasonal produce.As a motivated Sous Chef you will give your team a boost with your balanced skill set whilst expressing yourself on a plate. What does this role mean to you?Be recognised and valuedHigh level input on cuisine and menu creationClear and genuine career pathBe part of an innovative and exciting team environmentExcellent packageCairns locationThe venue is new, fresh and buzzing with life. It offers a friendly, professional and rewarding culture with a supportive and highly visual management team.How will you succeed in this role?Assume a hands-on role with day-to-day duties and lead by example on a high levelBeing mindful of food quality and cost controlBe able to enforce strict health and hygiene standards and systems in the kitchenBeing a supportive mentor and coach kitchen staff, including apprenticesUsing your communication skills to ensure a harmonious work environmentDisplaying your friendly and considerate dispositionEssentials: Certificate III in Commercial Cookery (or equivalent Chef trade qualifications)Experience as a Sous Chef or Senior CDP within a fast-paced, quality venueProfessional and career focusedALL APPLICATIONS AND DISCUSSIONS WILL BE KEPT TOTALLY CONFIDENTIALThis position is open to all Australian Residents with no work restrictions. As this is a permanent position, we are unable to process applications from candidates with working holiday visas or those seeking visa sponsorship. We might consider candidates who are looking to transfer their sponsorship. Australia - QLD Cairns & Far North

Sous Chef – Quality Gastropub Venue

  • Clear and genuine career path
  • High level input on cuisine and menu creation
  • Cairns Location

About the opportunity

This is not your average Sous Chef role….this is a role where you have the opportunity to work closely with the Head Chef to develop classic menu ideas and add excitement to an already stunning gastropub menu.

The venue already has a reputation as a serious food destination with a focus on interesting menu items and locally sourced seasonal produce.

As a motivated Sous Chef you will give your team a boost with your balanced skill set whilst expressing yourself on a plate.

What does this role mean to you?

  • Be recognised and valued
  • High level input on cuisine and menu creation
  • Clear and genuine career path
  • Be part of an innovative and exciting team environment
  • Excellent package
  • Cairns location

The venue is new, fresh and buzzing with life. It offers a friendly, professional and rewarding culture with a supportive and highly visual management team.

How will you succeed in this role?

  • Assume a hands-on role with day-to-day duties and lead by example on a high level
  • Being mindful of food quality and cost control
  • Be able to enforce strict health and hygiene standards and systems in the kitchen
  • Being a supportive mentor and coach kitchen staff, including apprentices
  • Using your communication skills to ensure a harmonious work environment
  • Displaying your friendly and considerate disposition

Essentials:

  • Certificate III in Commercial Cookery (or equivalent Chef trade qualifications)
  • Experience as a Sous Chef or Senior CDP within a fast-paced, quality venue
  • Professional and career focused

ALL APPLICATIONS AND DISCUSSIONS WILL BE KEPT TOTALLY CONFIDENTIAL

This position is open to all Australian Residents with no work restrictions. As this is a permanent position, we are unable to process applications from candidates with working holiday visas or those seeking visa sponsorship. We might consider candidates who are looking to transfer their sponsorship.

To apply online, please click on the appropriate link below. Alternatively, for a confidential discussion, please contact Vlasta Eriksson at Vlasta@signaturestaff.com.au, quoting Ref No. VE201906SC-CNS.

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